The latest Environmental News affecting the Food and Drink Industry
, from food miles
and food security
to sustainable food production, carbon footprints and biofuels to grants
, technology and regulations
A system of food production that combines fish breeding and vegetable growing without the use of soil could transform our urban roofspaces into highly productive sustainable farms and help address a looming global food crisis, according to scientists.
Greenhouse gas emissions from livestock could be cut by up to 30% if farmers adopt better techniques without having to overhaul entire production systems, according to a study released on Thursday by the UN Food and Agriculture Organisation (FAO).
Healthy soil is so important to our planet’s systems that it could be our best hope in the face of climate change, food crisis and biodiversity loss. Katherine Rowland unearths its value.
The farm that originally inspired the long-running Radio 4 drama The Archers is to be brought into community ownership in a £1 million bid to preserve sustainable farming and support local, green businesses.
The man who has bankrolled the production of the world's first lab-grown hamburger has been revealed as Google co-founder Sergey Brin.
The horsemeat scandal brought the issue of transparency in the food chain into the public eye, fuelling growing discontent as well as political debate. As the UK's Labour party points out in its recent food policy review, no one has been prosecuted yet and questions about the transparency of food chains remain unanswered. Could ways of shortening food chains prevent this from happening again?
Britain would be acting immorally if it did not make GM crop technologies available to poor countries, Owen Paterson told international crop scientists in a major speech that was dismissed by his opponents as "agribusiness propaganda" but was welcomed by scientists as "overdue".
In order to protect national interests and sustainability measures at home, UK investors must consider their environmental impact abroad, a major advising firm has warned.
The English peasantry may have officially died out in the Middle Ages, but a new breed of small-scale farmers who live off a few acres and celebrate life on the land have been accepted to join the world's biggest peasant organisation.
The food and agriculture industries in the UK could be facing a potential blight in their short and long-term futures due to a new finding of weed-killer chemical, Glyphosate, in urine samples from consumers all over Europe, including Britain.
Food and how to save is the theme of today’s World Environmental Day, so what are UK companies doing to reduce the two billion tonnes of food wasted globally a year? Saran Mishra reports.
For the sake of the UK consumers and food security, a group of MPs is asking UK-based corporations to be absolutely transparent about land deals abroad.
Consumer goods giant Unilever has launched an industry-first app that could help the fight against food waste.
Tesco is joining the fight against global food waste, even if meeting this objective means selling less, the multinational supermarket chain said.
Fisheries Ministers from across Europe came to an agreement on a sweeping reform of fisheries policies early on Wednesday morning, but fell short of the most ambitious changes that green campaigners had demanded.